This day, we will take you outside the city for fresh air and teach you how to cook Mongolian most popular traditional cuisine called "Khorkhog". Mongolians cooked  this delicacy for hundreds of years. Many years ago, Khorkhog was cooked for special occasions only (victory celebration during the war period, weddings, traditional holidays).

Khorkhog is made with lamb  and uses  iron pot  to cook to the meat.  Meat and heated hot stones, vegetables  are distriubuted evenlly inside the iron pot and some water and seasoning.  After, the iron pot is heated from outside until the meat is fully cooked. Usuall, the cooking process takes around 3-4 hours.

All the process will be taught carefully step-by-step instruction with experienced chef. While the Khorkhog is cooking we can enjoy hiking, horse back riding or swimming and relaxing while sightseeing. 

All the ingredients will be included in the one -day picnic package.

Cancelation policy: moderate: could cancel 2 weeks before without any deduction, but should pay bank transfer charge by yourself